Gochujang is a Korean mother sauce--a sweet and spicy base for so many recipes. Gochujang-flavored butter is delicious with shrimp and scallops.
Author: Juliana Hale
These shrimp summer rolls are great, and taste even better if you want to oven-bake or fry them as well. It only takes about 20 minutes to make, so it is much quicker than take out. These come highly recommended,...
Author: Austin Geraldson
Deli-fusion: egg roll meets the Reuben. These are really good. We had them at the Tula Restaurant in Monroe, Connecticut, and I had to copy theirs. Serve with Thousand Island salad dressing as a dipping...
Author: Lori Foster
Veggie lovers can feast on this filling vegetarian appetizer or meal that can be eaten any time of the day! I fell in love with the veggie lettuce wraps at a famous Chinese chain restaurant, and put my...
Author: Suja
I had to make a dessert really quickly because we had some friends over for dinner. Unfortunately I lent out my car and was unable to make it to the grocery store. All I had was a can of peach pie filling,...
Author: COUSINDILL
These appetizers are so delicious and I have received so many compliments on them!
Author: asimons0728
A delicious appetizer for the holidays and a family favorite that has been passed down for several generations. A mixture of horseradish and cream cheese spread over ham and cheese slices gives an interesting...
Author: Danielle Miller
Crisp lettuce leaves make a crunchy and refreshing wrapper for the teriyaki chicken mixture.
Author: barry
Got this one from my best friend's mom. They are so delicious, nobody believes how easy they are.
Author: Kathy Jenkins
Homemade pot stickers are so versatile--you can fill them with anything you want and as full as you want. And the play between the crispy, crusty bottom, and the tender parts, makes for a truly unique...
Author: Chef John
This is a healthy recipe with Omega-3 from the salmon and Greek yogurt and lycopene from the radicchio, tomatoes, and red bell peppers. Radicchio is also high in antioxidants.
Author: A. Smith
Bacon, olives and cheese together make this an appetizer a hit. I have made it many times and everyone loves it.
Author: RONNIEB
If you're looking for comfort food, this is it. This is such a versatile recipe that you can add in whatever you like to suit your tastes. It is great for a quick snack or serve with tomato soup and a...
Author: kawatkins27
A delicious and healthy take on restaurant-style lettuce wraps. Garnish with carrots, bean sprouts, sriracha sauce, and chopped peanuts.
Author: mclairethev
A light-and-bright chimichurri sauce gives these rolls an Argentinean twist.
Author: Allrecipes Magazine
These appetizers are an explosion of flavor with turkey, crisp veggies, and the zing of chili paste.
Author: Becky
These puff pastry pinwheels are my favorite party finger food and people love them. The chopping takes a bit of time as you want to make sure that the bell peppers and salami are very finely chopped. I...
Author: barbara
Delicious, not terribly authentic, refreshing wraps - a great way to dress up leftover meat! Try shredded pork or steak! These wraps can be dressed up or down as the situation warrants.
Author: SHANNONY
Easy wrap recipe. Great for snacks. Customize until your heart's content. This recipe is forgiving. I eyeballed everything until it was how I wanted it, so these measurements aren't exact. Can't wait to...
Author: Ari Lin
Tasty grilled eggplant complements the flavors of goat cheese and roasted red pepper in this 'couldn't be easier' recipe that is good served hot, cold, or as leftovers. To re-warm, place on low-heat grill...
Author: BUSYBEE25
These spring rolls are a refreshing change from the usual fried variety, and have become a family favorite. They are great as a cool summertime appetizer, and are delicious dipped in one or both of the...
Author: Anonymous
These roll-ups are simply divine. A friend shared the recipe after serving them at a church brunch, where they disappeared fast. They make a unique finger food, a side dish at supper, or a lovely lunch...
Author: smbassref
This is a great skillet recipe when you are craving the egg roll without all the grease. I serve this over rice with wonton strips. Everyone loves it!
Author: Kimberly Curtis Mallory
These air-fried mini dessert egg rolls are stuffed with a one-two punch of cherry (from jam and dried cherries!) plus yummy cream cheese, and a sweet cinnamon-sugar coating.
Author: Allrecipes
This is the first recipe I ever created on my own. I got my inspiration from a local brunch place and now everyone who has tasted it says it's way better than at the restaurant. It's the gem of any party!...
Author: leigo
A triangle shaped fried appetizer famous throughout the Middle East. This is my mothers recipe for her tuna filled ones. If you can find Italian tuna packed in olive oil, this is most preferable.
Author: Avon- status quo PRO
Asparagus and three cheeses go into this veggie twist! Different cheeses may be used.
Author: TakintheHeat
This is good for my husband's lunches and something my 12-year-old can eat without much hassle. My family loves these. They are quick and easy to make for lunches on busy days.
Author: chickspicks
These are a very rich and easy appetizer to make...a real crowd pleasure!
Author: Paula
Avocado and sun-dried tomatoes are like secret treasures sealed inside these marvelous spring rolls along with other vegetables, crabmeat and chicken. This recipe is particularly exciting, because the...
Author: Louise
Rolled, corn tortillas with chicken, baked until crisp. Serve as an appetizer or side dish with salsa or serve as main course topping with lettuce, tomato, olives, sour cream, etc. I have also added chopped...
Author: Sarah
Easily microwaveable for lunch or dinner. This meal is very filling and full of flavor.
Author: easche
Pretty pinwheel appetizers are layered with ham, avocado, and green pepper. Use a jalapeno pepper if you like a little spice.
Author: olebuck
This classic snack is known by many names, spring roll, salad roll, fresh roll, Vietnamese roll. Whatever you want to call it, it's delicious, healthy, and one of my favorite things to eat. Serve with...
Author: vietlove
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
Author: LILQTPINAY23
This is a combination of every vegetarian spring roll that sounded interesting, tailored to suit the needs and restrictions of a vegan.
Author: Deborah Mackenzie
This is a fun appetizer for those that enjoy flavor and zing. Fresh green onions are wrapped in cream cheese and corned beef slices. It's very easy to make and can be done ahead of time. Served on a colorful...
Author: Wendy Palmer
This Filipino lumpia recipe calls for ubod, the tender hearts of coconut palm, and is eaten fresh instead of fried. Serve with my recipe for fresh lumpia sauce (see Footnote).
Author: lola
This recipe was introduced to my family by my Newfie brother-in-law! It has become a staple at family finger food night! Goes fast!
Author: BJKRISTA7
Flavored cream cheese spread on lunch meat of choice, rolled up, and sliced into pinwheels secured with toothpicks.
Author: CRAGHOLM
I love chicken cordon bleu! I also love egg rolls. If you love both of these as much as I do, you will never make chicken cordon bleu the traditional way again! This is the best of both worlds.
Author: tguittar
These tempting turkey spinach crispy baked egg rolls are lower in fat without giving up crunchiness and fantastic flavor!
Author: Culinary Envy
These crispy eggs rolls are packed with tasty ingredients like water chestnuts, peppers, and chicken. They make a great appetizer, snack, or side dish.
Author: HoneyBooBoo
Tortilla rollups filled with a smooth blend dominated by Cheddar cheese and green onions. Adjust the recipe to taste. It is very simple and good. Enjoy!
Author: Debbie